Home RestaurantsSavor Saturday Nights: An Extravagant Seafood & Grill Buffet Awaits at Four Points by Sheraton Patong

Savor Saturday Nights: An Extravagant Seafood & Grill Buffet Awaits at Four Points by Sheraton Patong

by AndamanPulse
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Forget the Sunday scaries – embrace the ultimate Saturday celebration right across from Patong Beach! Four Points by Sheraton Phuket Patong Beach Resort transforms its Chao Leh Restaurant into a culinary paradise every Saturday evening, offering an extravagant dinner buffet designed to delight every palate and satisfy even the heartiest appetite. This isn’t just a meal; it’s the perfect indulgent finale to your week in Phuket.

Prepare for a Feast of Land and Sea:

Indulge in a spectacular spread where premium surf ‘n turf takes center stage. The sheer variety and quality are sure to impress:

  • The Unmissable Star: Commanding attention is the decadent Giant Lobster station, generously topped with molten Raclette cheese. Experience the perfect harmony of impeccably cooked, fresh lobster meat melded with the rich, nutty creaminess of the cheese – a combination truly unbeatable.
  • Grill Masterpieces: The sizzling grill station beckons with perfectly seasoned Canadian lobsters, succulent scallops, flavourful grilled salmon adorned with white wine sauce, tender lamb chops, and juicy beef steaks accompanied by a rich, savory gravy.
  • Ocean’s Bounty on Ice: Seafood lovers, rejoice! Dive into an impressive chilled selection showcasing remarkably fresh oysters, rock lobsters, flower crabs, prawns, black mussels, and giant mud crabs. The pristine quality shines, needing only a squeeze of lime or a touch of authentic Thai seafood dip to elevate the natural flavors.
  • Global Flavors & Local Delights: Explore further:
    • Sushi & Sashimi Bar: Revel in free-flowing slices of exceptionally fresh salmon and tuna.
    • Roast Trolley: Be charmed as the chef wheels by, offering perfectly crispy Chinese-style roast pork, sliced to your preference.
    • Asian Corner: Warm up with steaming Phuket-style dim sum served hot from wooden bowls or customize your own noodles at the soup station, choosing between pork or beef broth.
    • European Classics: The cold cuts and cheese station offers fine-quality selections, including a tempting prosciutto carving station. Pairing these with a chilled glass of white wine is pure indulgence.
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Save Room for Sweet Finales:

No extravagant buffet is complete without a decadent dessert spread, and Chao Leh delivers. The chocolate fountain is a dream for sweet tooths, while the selection of cakes promises pure delight. Expect soft, moist sponges layered with flavorful creams and toppings. Don’t miss the rich and mellow blueberry and strawberry cheesecakes – the perfect sweet ending.

Your Perfect Phuket Saturday Night Awaits:

Make your Saturday in Patong truly memorable. The Extravaganza Saturday Dinner Buffet at Four Points by Sheraton Phuket Patong Beach Resort offers an unparalleled culinary journey through premium seafood, succulent grills, international delights, and decadent desserts – all just steps from the beach.

Indulge in the ultimate Saturday feast in Phuket – book your table at Chao Leh Restaurant today!

Plan Your Visit:

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